3.14 Billion Reasons To Love Pie

You think pie is for old ladies? Neo-fifties housewives? Refined, Paris-visiting, cookbook-writing foodies? Sure, and more power to them. But it's time for a pie revolution. Pie is equal opportunity. It’s feminist, socialist, progressive, hip, down-to-earth, sustainable, and always lovable. It will not be labeled. But it will be…okay, I have to say it:
eaten.
So, welcome! I can't promise the shiniest food bloggiest blog of all the internets, but this will be 100% pie love. Plus a bit of updating that has nothing to do with pie (unless I find a link, and I might).
Comments
Me and my sis, Sharon, could'nt wait til Mom baked it for us. She usually baked it in summers.
It could be found cooling on Martha Fleming's window sill with curiously pointed and and aggresive looking plastic monster teeth angeling out of its mouth.
(when speaking of pies, I like to make up new verbs)
Aaaaaaaaaahhhhh. memories of Moms
who made us metaphorical pies!
Saundra
greats pics! and writings!
I imagine you and your friend Mo
riding upon a magic pie over the
beautiful waters of the Pacific
Ocean. If ya'll have an accident
and crash can you catch a ride home
on a whale? Or a sand dollar?
thinking of your writing and your pieblog always,
Saundra
I used to love pie crust plain with suger and butter and cinnamon.
That's why a was chubby.
Love ya!